Well, Danni-Girl may actually be out of the thick of her extinction-burst. Although,
now that I have said that, I have probably doomed myself to a life of misery we will just have to wait and see. So now to tell you about what else has been going on this week.
Our little city-homestead made it to it’s first harvest this week. We still have more to harvest, however we had many baskets to pick this week. I have been picking tomatoes for weeks, along with sweet peppers of every variety. But this week I harvested the corn, carrots, broccoli, and kale. I have been blanching, freezing, and dehydrating all week. It has been crazy around here. I am so proud of my first harvest, even if the rabbits did get to some of the carrots before I did. As for the tomatoes they keep picking, I honestly think there is plenty for us to share. I can’t keep up with those prolific buggers. The tomatoes, not the bunnies 🙂
Which brings me to fried tomatoes. Yummy. How have I never tasted a fried tomato before today? I mean come on mom? Why did you deprive my childhood of such an experience? I don’t know what they taste like down south as I didn’t have cornmeal, and I added flaxseed, and used gluten-free flour, and almond milk. But I feel as if I
have been cheated my whole life never lived until today. Needles to say, I am hooked!